A big, collaborative and passionate effort went into putting on another great Disco Soup at the Skip Garden, this time for Urban Food Fortnight. The teaming of Feedback, Plan Zheroes, FoodCycle, This is Rubbish, Global Generation, all our wonderful volunteers and attendees proved that too many chefs don't have to spoil the soup, but can make great curry and snacks out of ingredients that would otherwise spoil!Read More
A two-page spread promoting the Urban Food Fortnight entitled "Capital Growth" appeared in a recent edition of the Guardian and included a montage of photos of the Skip Garden and Skip Garden Cafe.
Our executive chef, Andrew Isherwood is interviewed and quoted extensively in the article.
Click here to view or download the article.Read More